+43 2742 458 58 Mon - Thu: 8 a.m. - 17 p.m., Fri: 8 a.m. - 15 p.m

Expand your specialist knowledge in the ice cream advanced course!

Deepen your knowledge of ice cream production: This course is ideal for anyone who wants to develop their existing skills and specialize in the art of ice cream making. The course focuses on deepening and refining ice cream recipes, creative recipe development and professional presentation techniques for ice cream.

    FAQ

    What is the exact course schedule?

    The ice cream making course lasts two days , starting at 8:30 a.m. each day and ending at 4:00 p.m. ( 3:00 p.m. on the second day). Lunch and transportation to the restaurant are included in the course price each day.

    During the course, participants acquire comprehensive knowledge of various ice cream recipes. We focus on the theoretical foundations of recipe development and at the same time rely on a strong practical orientation. This approach ensures that everyone gains valuable practical experience and can immediately put what they have learned into practice.

    In addition to ice cream production, great emphasis is also placed on professional presentation and a variety of arranging techniques for the display case. Participants will learn various techniques for draping and arranging your ice cream tubs. They are accompanied by experienced professionals who provide valuable practical tips and tricks. This approach not only develops the craftsmanship of each participant, but also helps them stand out from the competition.

    Another core topic of the course is the creative decoration of various ice cream sundaes and desserts, including popular creations such as spaghetti ice cream. 

    Where does the ice cream advanced course take place?

    The course takes place exclusively at the Sweet Depot ice cream academy ( Franz-Werfel-Straße 6, 3100 St. Pölten ).

    What are the main focuses of the course?

    The course focuses on deepening and refining ice cream recipes, professional presentation techniques for ice cream and decorating ice cream sundaes.

    Who can take part in the ice cream advanced course?

    This course is suitable for individuals with prior experience in ice cream production as well as graduates of our basic course . It is ideal for those who wish to take their skills to a higher, professional level.

    Can I make and sell my own ice cream creations after the course?

    Yes, after completing the advanced course you will be well equipped to make and market your own ice cream creations. The course not only teaches advanced techniques in ice cream making, but also encourages creativity. This enables you to create unique and appealing ice cream flavors. In addition, you will gain valuable insights into the presentation and marketing of your products, which is essential for business success.

    icon basic and advanced course

    Ice cream advanced course

    Tue., 05.03.24 – Wed., 06.03.24

    € 399, - 
    excl. VAT

    Send request

    Unfortunately there are currently no dates available. However, we would be happy to offer you individual training. 

      CART
      There are no products in your shopping cartBACK TO THE SHOP