Ice Academy - Sweet Depot

Welcome to our Ice Academy!

In St. Pölten, in the heart of Lower Austria, is the centre of the ice cream world – the Sweet Depot Ice Cream AcademyHere we invite you to our Workshops who impart practical knowledge and valuable tips on the preparation of ice cream, soft ice cream, waffles and other delicious specialties. Our workshops are aimed at both beginners and experienced professionals who want to refresh or expand their knowledge.

What can you expect in our free workshops?

Our workshops focus on practical learning. Under the guidance of experienced ice cream professionals, you will learn everything you need to know about machines, raw materials and production techniques. Our workshops are compact, practice-oriented and ideal for catering businesses, entrepreneurs or allwho would like to take the step into self-employment in the sweet gastronomy industry.

Sweet Depot DG GmbH

4.7

Based on 26 reviews

rate us

postgaragegraz

07:17 04 Jul 24

Excellent advice, assistance and fast shipping! Thank you

Patrick

13:33 29 Feb 24

"The waffle class led by Flavio was an absolute delight! From the basics to refinement, the class offered a rich array of delicious possibilities. Flavio's expertise and enthusiasm for waffles made learning not only educational but also fun. A must for all waffle lovers!"

HANS HEMEI

15:53 19 Feb 24

The basic course was very informative, everything was explained very clearly and making ice cream was varied and fun. Thanks to the SweetDepot team

Mohammad Nour Musighli

12: 38 25 Oct 23

The training was great and the people were very nice

Mel Pe.

12: 48 19 Sep 23

Stephen Schneider

07:53 27 Jun 23

I went to the soft ice cream & frozen yogurt basic course with my mom. Daniel, our lecturer, shone with outstanding specialist knowledge and many helpful tips and tricks. The course was very informative. Exactly what I had hoped for. I can only recommend the course to everyone. Daniel answered all questions and really looked after the whole group very well. Best wishes from Lower Bavaria 🙂

Julia Luftensteiner

17:21 24 Jun 23

The soft ice cream and waffle course was amazing! Big compliments to Daniel the course leader, but also to the whole company in general. I went there with few expectations and was so surprised by what was offered for such a low price that I can really recommend anyone who is interested in a course to take part. A lot of time is taken, not only during the course but also afterwards for any questions you may have. In summary: extremely competent, professional, very personable and hard-working. We would be happy to come back as customers!

Jennifer Zimmel

15: 05 25 April 23

The course was really very interesting and educational. Our course leader Daniel explained and showed us a lot of information and tips on the subject of ice cream and confectionery in a friendly and personable manner. On the first day we were shown everything about the theory of making ice cream. In the following days Daniel familiarized us with the various machines, tools and products. From these he created many different types of ice cream with us. Our course leader responded very precisely to our questions and requests. With his extensive specialist knowledge and experience in the subject of ice cream and confectionery, this week was very interesting, exciting and of course we had a lot of fun. Many thanks to the whole Sweet Depot team, I can only recommend this course to everyone.

Martina Samm

16: 29 21 April 23

The basic course on making ice cream was very educational, interesting and very informal. The course leader, Daniel, designed the course professionally with his extensive specialist knowledge and his friendly manner. He took every special request of the course participants into account and was able to create great ice cream creations. Each ice cream machine was explained well and understandably. The boss and the bosses of the company and all the employees were very friendly and competent. This company is characterized by its first-class, stylish showroom, cleanliness and professional behavior towards customers.

JahosTV

12: 00 04 23 Sea

The ice cream making course was really great and informative! Keep it up!

Now New:

The Gelato Professional School brings professional gelato expertise to St. Pölten. In cooperation with Frigomat, two practical courses are offered, led by an experienced gelato maestro directly from Italy.

Whether you are a beginner or an existing business – the courses provide in-depth knowledge for professional gelato production.

You can find all dates and course details on frigomat-eismaschine.at/gps-gelato-professional-school/

Ice Cream Basic & Advanced Course

April 13-17, 2026

The 5-day intensive course combines basics, in-depth specialist knowledge and strategic profit optimization in a well-thought-out overall concept.

Ice cream advanced course

April 16-17, 2026

For experienced gelato manufacturers and existing businesses that want to specifically raise their profitability, presentation and product quality to a new level.

Free Workshops

Soft ice cream & frozen yogurt

Content

preparation of soft ice cream and frozen yogurt
Basics of Machine Operation
Decoration and creative presentation of soft ice cream

Events

Tuesday, January 27, 2026
Tuesday, March 10, 2026
Wed., April 15, 2026
Thursday, May 07, 2026
Tuesday, June 02, 2026

The workshops take place on all dates from 10 a.m. to 12 p.m.

waffle

Content

Operating waffle and crepe machines
Production of various waffle variations (e.g. bubble waffles, Belgian waffles, waffles on a stick and much more)
Preparation of waffles with soft ice cream

Events