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The Usilin ice machine disinfectant is the perfect cleaning and disinfecting agent for your ice cream and cream machines. With our product you can be sure that your equipment is perfectly clean and germ-free, so you can always offer your guests only the best.
Our disinfectant is easy to use and versatile, since cleaning and disinfection can be carried out with just one agent.
The application is very simple: mix a 1,5% solution (15 ml USILIN 2000 in 1000 ml water) for cleaning and use a fresh 1,5% solution for disinfection. The parts should be immersed in the solution or the solution filled into the machine and left for 30 minutes. Please adhere to the exposure time. After the exposure time, the machine should be rinsed with twice the amount of hot water. The solution should not be left in the machine overnight and should not be reused.
The Usilin ice machine disinfectant is suitable for various applications such as horizontal ice cream machines and cream machines in the dismantling process. Trust in our many years of experience and ensure perfect hygiene in your kitchen with Usilin!
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